KOMBUCHA WHAT ?
Kombucha is a delicious fermented tea that is naturally carbonated, low in sugar and full of active ingredients that are highly beneficial for your body, especially your gut.
It is made from water, tea, sugar, flavor and a symbiotic culture of (good) bacteria and yeast, often referred to as a SCOBY. During the fermentation process, the SCOBY consumes around 90% of the sugar and transforms the tea mixture into a healthy probiotic beverage.
Also known as:
Kombucha dates back 2,000 years to ancient China, where it was consumed for its detoxifying and energising abilities.
A HEALTHY ALTERNATIVE TO SODA OR WHEN DON'T FEEL LIKE BOOZING?
Kombucha is a great alternative to sugar-filled beverages for health-conscious individuals that want to reduce their sugar intake and pursue a healthier lifestyle. The health benefits found in Kombucha are non-existent in other beverages such as sodas.